Oil/Gas/Electric Double Rack Oven
The unique technology in a Revent oven will take your baking quality to an even higher level. Engineered for optimal bottom heat. It provides superior oven-jump and maximum lift for quality, baked products. In addition, the oven is equipped with Revent technology systems, including the Revent TCC System for total convection control, the Revent HVS System for high-volume steam and the Revent LID System for a layered insulation design. The 724 oven is available in gas-, oil- or electric-heated models.
Double glass door
Product Detail
Dimensions: 2499 x 2039 x 2280 mm
Aproximate: 98 3/8" x 80 1/4" x 89 3/4"
Net weight: oil/gas 1665 kgs (3663 lbs), electric 1610 kgs (3542 lbs)
Heating capacity: oil/gas 100 kW (341300 BTU) electric 67-74 kW (228,671-252,562 BTU)
Installation requirements
The oven must be installed on a level, non-combustible floor. The oven may be installed flush against any wall – only the front and top need to be left open for access. The space on top of the oven must be well ventilated and the temperature must not exceed 50° C. This is to avoid damage to electrical components.